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L9. BASIL
Stir- fried with red peppers, onions, garlic, fresh chili, carrots, string beans, and fresh basil leaves.
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L11. GARLIC
Stir- fried with garlic sauce and served with steamed broccoli.
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L8. GINGER
Fresh ginger stir-fried with carrots, snow peas, shiitake mushrooms, onions and bean sauce.